How It All Started
Corn Bake House was born from a passion for real, quality baking. In 2017, our founder, Emma Clarkson, turned her lifelong dream into reality by opening a small bakery in the downtown area.
Starting with a single oven and a handful of tried-and-true recipes, Emma’s dedication to quality and taste quickly earned a loyal following.
Today, Corn Bake House has grown into a beloved community staple, known for its artisan breads and pastries, all while maintaining the intimate, personal feel of a neighborhood bakery.
Why Us?
At Corn Bake House, we believe in the power of good food to bring people together. Our recipes are crafted with care, using only the finest locally sourced ingredients.
We prioritize taste, health, and sustainability in every batch we bake. Here, you’re not just buying bread or a pastry; you’re experiencing a piece of our home that we’re proud to share.
From our oven to your table, the Corn Bake House tradition is about more than just food—it’s about family, community, and love.
Meet the Team
Emma Clarkson
Founder & Head Baker
A former software developer turned master baker, Emma’s passion for baking is the heart of Corn Bake House. She loves experimenting with new recipes and bringing joy to customers through her creations.
Miguel Santos
Pastry Chef
Trained in classical French baking, Miguel brings precision and flair to our pastries. His dedication to excellence is evident in every puff pastry and tart he crafts.
Lily Chen
Operations Manager
Lily keeps everything running smoothly at Corn Bake House. With her at the helm, the bakery operates like a well-oiled machine, ensuring that every customer leaves happy.
Jack Robertson
Sustainability Officer
Passionate about the environment, Jack is dedicated to ensuring our practices are as eco-friendly as possible. He also spearheads our community outreach programs.
Frequently Asked Questions
Do you offer any gluten-free or vegan options?
Yes, we have a range of gluten-free and vegan products. Check out our Products page for more details!
Can I order cakes for special occasions?
Absolutely! We offer custom cakes for birthdays, weddings, and other events. Visit our Contact page to get started.
Are there any loyalty programs available?
Absolutely! We appreciate our repeat customers and offer a loyalty program where you can earn points with every purchase. Points can be redeemed for discounts on future orders. Sign up on our website or in-store to start earning.
What are your opening hours?
We’re open from 7 AM to 7 PM, Monday through Saturday.
How do I place a bulk order for an event?
For bulk orders, please contact us at least one week in advance. You can place your order through our website’s Contact page or by calling our store directly. We offer special pricing for large orders and can customize offerings to meet your event needs.
Do you deliver?
Yes, we offer delivery services within a 10-mile radius of our bakery. Delivery fees vary based on distance. Please visit our Contact page for more details on how to arrange delivery.
Can I reserve a table at your bakery?
Our bakery has a cozy café area where you can enjoy your treats right from the oven. We accept walk-ins and limited reservations during peak hours. Please call ahead to reserve your spot.